For me, there is no comparison to the classic English rose, picked straight from the garden and brought in to the home as part of a simple posey.
Our cutting garden at the farm is filled with organic seasonal blooms and is now open for pick-your-own afternoons every Wednesday throughout September and October.
Bring a basket or trug and join us to forage for beautiful seasonal blooms, which you can then take home. And if you would like to learn how to create your own hand-tied bouquets, seasonal table arrangements, the art of foraging or seasonal wreath and garland making, please visit our Garden Shop page to see all of our floristry workshops.
DATE: Every Wednesday afternoon in September & October
LOCATION: The Daylesford Cutting Garden
TIMINGS: 1 – 4 pm
PRICE: Free to attend, the cost of flowers are charged 20p – 50p per stem depending on what you have picked. Please note that payment is cash only.
For more information contact the Daylesford Garden shop team on 01608 731712 or email MICHOLE.JEYNES@DAYLESFORD.COM